Chai Tea Blend

Chai Tea Blend 

This traditional blend of exotic spices from Southern Asia is rich in warm, aromatic notes that can stand on its own. Chai has become a favorite for its inviting warmth and diverse array of spices. On a chilly winter's day, savor this comforting classic hot with cream and sugar for a cozy treat. In the summer, pour it over ice for a refreshing and spiced pick-me-up. Whether hot or cold, Decaf Chai is the perfect beverage to enjoy any time of the year.

What’s included: ONE OUNCE LOOSE LEAF TEA. Bags not included**

Ingredients: namon, ginger, green cardamom pods, allspice, cloves, black pepper. Caffeine free 

Water Temp: 180°F (not boiling)
Time: 3-5 minutes
Amount: 4-5 grams tea per 6 ounces water

Though tea balls and strainers are often used for tea that isn't pre-bagged, ideal methods of infusing loose leaf teas employ strainers that allow for the tea leaves to completely unfurl and release their flavor. Teapots with removable strainers for tea will allow a fuller flavor.

Some tea enthusiasts dispense with using strainers altogether and drop leaves in the pot directly and then strain the tea when serving into cups. When employing this method be sure to pour out all tea or the remaining liquid will get bitter from over-steeping.

Notes on Tea Strength: The strength and flavor of the tea is a personal experience.
We aim to provide times and temperatures that reduce the risk of allowing the actual tea leaves (or other delicate herbs in blends) to taste bitter due to too much steep time or to get scorched from too much heat.
If you desire a stronger cup, we suggest using more tea rather than a longer steep time to minimize the potential for more bitterness from over-steeping.